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Maison Zoe Ford

Speedy Cinnamon Mix

Speedy Cinnamon Mix

A cross between two classics — a cinnamon bun and a scone — these crunchy rolls are quick and easy to make. Sweet!

These can be made vegan using dairy alternatives!

YOU WILL NEED:

  • ¾ cups cold unsalted butter or non-dairy alternative (1½ sticks/170.5 g), cut into small cubes 
  • plus 2 tbsp more butter for greasing pan 
  • 1 ¼ cup cream or 1 cup buttermilk or milk alternative (we prefer cream!)

 

Check out our favourite Cinnamon Roll Glaze recipe below!

  • 1 cup confectioners' sugar, sifted
  • 2 tablespoons unsalted butter, melted
  • 2 tablespoons whole milk
  • 1 teaspoon pure vanilla extract
  • pinch of salt
  • Add in a few blueberries or raspberries for a wonderful coloured glaze!

Whisk together butter, milk, and vanilla, and stir into sugar until mixture forms a smooth paste. Keep glaze at room temperature until ready to drizzle over cinnamon rolls. Before using, whisk until smooth. Enjoy!

$16.99 CAD
$16.99 CAD
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