Creamy Spinach Dip

Nothing is as satisfying as the great taste of a warm dip, fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers. Makes 2.5 cups.

All you need:
1 pouch Spinach Dip Mix
125 ml (1/2 cup) sour cream
250 ml (1 cup) mayonnaise
125 ml (1/2 cup) cream cheese, softened
250 ml (1 cup) fresh spinach, chopped
125 ml (1/2 cup) your favourite grated cheese

All you do:
Preheat the oven to 180C (350F).
In a large bowl, combine all the ingredients thoroughly, reserving half the grated cheese.
Place the dip in a heat proof dish, sprinkle with remaining cheese and place in the oven uncovered for 15-20 minutes. Remove from the oven and serve with warm bread or your favourite chips.

Ingredients: Onion, garlic, spices, leek, green onion, sea salt, mustard, spinach, red bell pepper, lemon peel, citric acid. 

Contains: Mustard.

🍁 Prepared in Canada 🍁

17 g