Caramel Apple Butter

Apples cooked in small batches with brown sugar, cinnamon and allspice create this thick decadent caramelized spread. Serve on toast, with cake or pastries or as a dip for fruits. Unit Size: 185 mL, 6.3 US fl ozINGREDIENTS: Apples (apples, citric acid, ascorbic acid, salt), water, sugar, brown sugar, apple cider vinegar, apple juice concentrate, modified corn starch, natural caramel flavor (milk), citric acid, spices. • - • Refrigerate after opening. Stir well before serving • Contains: Milk. May contain sulphites, mustard, sesame, wheat, tree nuts, soy, eggs, fish. • Made in Canada from domestic and imported ingredients[lang2] Apples cooked in small batches with brown sugar, cinnamon and Jamaican pepper create this decadent caramelized spread. Serve on roasts, with cake or pastries, or as a dip to accompany fruit. Unit size: 185 mL, 6.3 US fl ozINGREDIENTS: Apples (apples, citric acid, ascorbic acid, salt), water, brown sugar, apple cider vinegar, concentrated apple juice, modified corn starch, natural caramel flavor (milk), citric acid, spices. • - • Refrigerate after opening. Mix well before serving. • Contains: milk. May contain sulphites, mustard, sesame, wheat, nuts, soybeans, eggs and fish. • Product made in Canada from local and imported ingredients