Rogers Chocolates

The first Rogers’ chocolates were made in 1885 by Charles “Candy” Rogers in the back of his grocery store in Victoria, B.C. He quickly became a popular man. In 1891, Rogers expanded his chocolate operation to the company’s current heritage storefront on Government Street in Victoria and the rest, as they say, is history.

A Canadian company. Rogers’ Chocolates honors its time-tested brand by making premium products, packaging them elegantly. Rogers’ Chocolates also believe that the quality of their products starts with the procurement and mixing of fine ingredients.

by the light of the Northern Sky